詳細介紹 Description
來自澳洲的有機牛肝,不但是防貧血的最佳鐵質來源之一,更含豐富維他命A、維他命B和鋅
若與燈籠椒、菇類和南瓜一起快炒,營養價值更高,剩餘餸汁更可留作青菜沙律的配料
Organic Beef Liver from Australia. Beef Liver is among the best sources of iron available that prevent anemia. It also has a rich source of vitamins A, B and zinc.
Try stir-frying strips of the beef liver with veggies, like sliced bell peppers, mushrooms and summer squash for added nutrition and keep the leftovers to use as a topping for leafy green salads.