詳細介紹 Description
- 即開即食，無須烹調
- 一般可當佐酒小食，加入任何麵條烹調或配飯/麵包一同享用
- 潮食罐頭沙甸魚：將沙甸魚混合紅蘿蔔及馬蹄碎釀入大磨菇，表面加上芝士碎再烤焗。或者加入沙律菜作涼拌、沙甸魚豆腐芝士蛋餅、沙甸魚曲奇餅......
- Ready to eat
- As a snack with wine or beer
- Added to salads for a cold dish
- Canned sardines pasta, fried rice or bread
- Create your favour recipes with canned sardines, such as cookies, seaweed egg rolls...
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